Week of March 5

Monday – Salmon Salad & Corn Soup

Tuesday – Turkey Chili – crock pot Recipe: http://www.food.com/recipe/unique-pumpkin-turkey-chili-122314

Wednesday – Pasta Vodka & Arugula Salad

Thursday – DIY

Friday – Homemade Pizza

Saturday – Out
Sunday - Out

Some recipes are found under "pages" on the right of this page.

Arugula Salad: Toss 6-8 cups arugula with shaved parmesan, and chopped dried beef. Season with salt and pepper. Drizzle with fresh lemon juice and EVOO.

LIGHTER PASTA VODKACook 1 lb. penne to al dente.
Heat jar of marinara sauce over low-medium heat in saucepan. Slowly add 1 cup skim milk and ½ cup half and half. Stir to combine. Add red pepper to taste. Add ¼ cup vodka. Stir and simmer.
Top cooked pasta with sauce and ½ cup shredded fresh parmesan.


Homemade Pizza: Dissolve 1 tsp yeast in ½ cup warm water. Add 1 ½ cups flour. Knead for 5 minutes. Let rise 1+ hours in warm space. Sauté diced onion and slice mushrooms in EVOO. Add diced green pepper….or toppings of your choice. Once dough has risen, assemble pizza. Bake at 425 for 20 minutes.